When it comes to indulging in a culinary masterpiece, nothing quite matches the joy of savoring a perfectly cooked steak. If you're a steak enthusiast, you're in for a treat! We're thrilled to introduce you to an irresistible offer that's sure to tantalize your taste buds. Get ready to feast on a premium steak at one of Sydney's best steakhouses, and that's not all – it comes with a delightful wine pairing.
A Steak Lover's Paradise Picture this: a succulent Scotch Fillet, boasting a Marble Score of 2+, perfectly grilled to your desired level of doneness. This exquisite cut of beef promises tenderness and flavour that will leave you craving for more. And that's just the beginning. A Symphony of Flavors Accompanying your mouthwatering steak is a selection of delectable sides. Imagine creamy potato puree infused with mascarpone and parmesan, creating a velvety canvas for your taste buds. To elevate your dining experience, we offer a homemade mushroom sauce that beautifully complements the rich flavours of the steak. The Perfect Pairing What's a steak without a glass of fine wine to enhance its flavours? With our exclusive offer, you'll have the pleasure of choosing between a glass of Shiraz or Pinot to accompany your meal. The deep, robust notes of Shiraz or the elegant, fruity tones of Pinot – the choice is yours, and either option is the perfect companion to your premium steak. When and Where This extraordinary steak and wine deal is available every Monday and Wednesday. Gather your loved ones or friends and head to one of our four fantastic venues: Pyrmont, Darlinghurst, Haberfield, or Woolloomooloo. Whether you're in the mood for a weekday indulgence or a special outing, our steakhouses have got you covered. Unbeatable Value Perhaps the most incredible part of this offer is its incredible value. For only $49 per person, you get to relish a culinary journey that combines the finest steak, sumptuous sides, and a delightful wine pairing. It's an experience that's not just a meal; it's a celebration of flavour, texture, and the joy of good company. Terms and Conditions Apply This offer is valid for bookings of 1-6 guests. Unfortunately, it's not available on public holidays or selected dates.
Hurry, This Offer Won't Last! It's excited to extend this exclusive offer to the first 100 people who claim and book. If you're ready to embark on a steak and wine adventure like no other, don't miss this opportunity. Reserve your table now and get ready to savour the sizzle. Whether you're a steak connoisseur or simply looking for an unforgettable dining experience in Sydney, this deal promises an evening of culinary delight that you won't soon forget. Join us every Monday and Wednesday, and let the steak and wine magic begin!
At Elements Bar & Grill, our menu celebrates the art of fine dining, and few offerings exemplify this better than our <strong>Premium Wagyu Range by Black Opal</strong>. From our <strong>MB9 Wagyu Eye Fillet</strong> to our signature Wagyu-infused house-made smoked burgers, Wagyu beef is a dining experience unlike any other. But what exactly is Wagyu beef, and why is it so prized? Let’s explore.
Nestled in the vibrant heart of Pyrmont and a stone's throw away from Sydney's bustling CBD, Elements Bar and Grill stands as a beacon for culinary enthusiasts seeking an exceptional dining experience. This gem, perfectly situated for those exploring the iconic Darling Harbour or Barangaroo, offers more than just a meal—it promises an unforgettable waterfront dining Sydney adventure.
Address:
Pier 8/9, 23 Hickson Rd, Millers Point, NSW 2000
Lunch Hours
Monday: 12 PM to 3 PM
Tuesday: 12 PM to 3 PM
Wednesday: 12 PM to 3 PM
Thursday: 12 PM to 3 PM
Friday: 12 PM to 5 PM
Saturday: 12 PM to 5 PM
Sunday: 12 PM to 5 PM
(Mon - Thur kitchen open until 2PM
Fri - Sun kitchen open until 4:30 PM)
Dinner Hours
Monday: 5:30 PM to 9 PM
Tuesday: 5:30 PM to 9 PM
Wednesday: 5:30 PM to 9 PM
Thursday: 5:30 PM to 9 PM
Friday: 5 PM to 10 PM
Saturday: 5 PM to 10 PM
Sunday: 5 PM to 6:30 PM
(Mon-Thur kitchen open until 8:30 PM
Fri-Sat kitchen open until 9 PM
Sun kitchen open until 5 PM)
Address:
3 Harris St, Pyrmont, NSW 2009
Lunch Hours
Monday: 12 PM to 3 PM
Tuesday: 12 PM to 3 PM
Wednesday: 12 PM to 3 PM
Thursday: 12 PM to 3 PM
Friday: 12 PM to 5 PM
Saturday: 12 PM to 5 PM
Sunday: 12 PM to 5 PM
(Mon-Thurs Kitchen open until 2PM
Fri-Sun Kitchen open until 4:30PM)
Dinner Hours
Monday: 5:30 PM to 10 PM
Tuesday: 5:30 PM to 10 PM
Wednesday: 5:30 PM to 10 PM
Thursday: 5:30 PM to 10 PM
Friday: 5 PM to 11 PM
Saturday: 5 PM to 11 PM
Sunday: 5 PM to 10 PM
(Sun-Thurs Kitchen open until 8:30pm
Fri-Sat Kitchen open until 10:00pm)
Address:
217 Ramsay St, Haberfield, NSW 2045
Dinner Hours
Monday: 5:30 PM to 10 PM
Tuesday: 5:30 PM to 10 PM
Wednesday: 5:30 PM to 10 PM
Thursday: 5:30 PM to 10 PM
Friday: 5:30 PM to 11 PM
Saturday: 5:30 PM to 11 PM
Sunday: 5:30 PM to 10 PM
(Sun-Thurs Kitchen open until 8:30pm
Fri-Sat Kitchen open until 10pm)
CELEBRATE LOVE THIS VALENTINE'S DAY WITH A 2-HOUR DINING EXPERIENCE AT ELEMENTS BAR AND GRILL PYRMONT OR WALSH BAY. ENJOY CHAMPAGNE COCKTAILS ON ARRIVAL AND A LUXURIOUS 3-COURSE LOVE ME TENDER MENU
AT ANY ELEMENTS BAR
AND GRILL VENUES
TICKETS:
WATERFRONT VIEW TABLE: $559 PER COUPLE
STANDARD TABLE: $449 PER COUPLE
A LA CARTE MENU ALSO AVAILABLE