Elements Bar and Grill

What's On

Every Thursday

Sydney's Original Tomahawk Experience

Tomahawk Thursday brings a 1.5kg tomahawk off the grill, with tallow pomme puree and our signature mushroom sauce. It feeds two to three, so bring someone to share it with.

$179 every Thursday.

A 1.5kg tomahawk steak held up on the bone, off the grill
Every Day · Lunch

Elements x GRADA Bottomless Brunch

Two hours at the table with an all-you-can-eat menu and bottomless drinks, $129 per person.

GRADA Espresso Martinis, Espolon Tommy's Margaritas, house beer, and house red, white and sparkling wine. Available every day for lunch at Pyrmont and Walsh Bay.

GRADA Bottomless Brunch: bottomless GRADA Espresso Martini, Espolon Tommy's Margaritas, house beer and wines, with beef and parmesan cigars, saltena wagyu empanadas and chimichurri churrasco for 2 hours. $129 per person, add an extra hour for $59 per person.
Monday To Thursday · Lunch

Express Lunch

Looking for a corporate lunch spot? Express Lunch is made for the working week, whether it is a client meeting, a team lunch or a catch-up with colleagues on the water.

Two courses for $59 or three for $69, Monday to Thursday at Pyrmont and Walsh Bay. A selection of entrees, mains and desserts, with something for everyone, at a set price so there are no surprises on the bill.

Express Lunch, two courses $59 or three courses $69, Monday to Thursday

Terms & Conditions

  1. Voucher can be used only once.

  2. A single voucher can be used for an entire table. Multiple guests at the same table can enjoy the same deal on the same day using just one voucher for the whole group.

  3. For All-You-Can-Eat deals, all patrons at the table must participate in the same All-You-Can-Eat deal, and only one voucher is required for the entire table to avail of the offer.

  4. Voucher claims must be presented to the waiter upon arrival, before placing an order.

  5. Failure to mention the voucher claim at this time will result in ineligibility for refunds or balance adjustments.

  6. Voucher valid for dine-in only.

  7. Voucher value to be used all at once.

  8. Total value of the voucher will be deducted from the total bill.

  9. No refund or balance to be paid to the holder.

  10. This voucher cannot be used in conjunction with any other promotions or vouchers.

  11. 15% Public holiday surcharges will apply.

  12. Not available on special days.

  13. Deals are subject to change at any time without prior notice at our discretion.

  14. All deals are subject to product availability and stock levels. Due to high demand, deals may sell out.

  15. All deals have a maximum limit of 6 people per table. Larger groups require prior approval - please contact us to request approval for groups exceeding this limit.

Our Locations

Walsh Bay

Address:
Pier 8/9, 23 Hickson Rd, Millers Point, NSW 2000

Lunch Hours

Monday – Thursday: 12:00 PM – 2:00 PM

Friday – Sunday: 12:00 PM – 4:30 PM

Dinner Hours

Monday – Thursday: 5:30 PM till Late

Friday – Sunday: 5:00 PM till Late

(Kitchen closing times may vary. Give us a quick call to check today’s hours.)

Pyrmont

Address:
3 Harris St, Pyrmont, NSW 2009

Lunch Hours

Monday – Thursday: 12:00 PM – 2:00 PM

Friday – Sunday: 12:00 PM – 4:30 PM

Dinner Hours

Monday – Thursday: 5:30 PM till Late

Friday – Sunday: 5:00 PM till Late

(Kitchen closing times may vary. Give us a quick call to check today’s hours.)

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