This Father's Day, Sunday 6 September 2026, give Dad the celebration he deserves at Elements Bar & Grill. Across our three Sydney venues - Walsh Bay, Pyrmont, and Haberfield - we're opening the full à la carte menu for lunch and dinner, so every table can be tailored to exactly what Dad loves. Whether he's a scotch fillet man, a wagyu enthusiast, or the type who goes straight for the tomahawk, we've got him covered.
The setting matters as much as the food. Walsh Bay and Pyrmont offer waterfront dining with that unmistakably Sydney feel - cold beer in hand, good company around the table, and the harbour doing its best work in the background. Haberfield brings that same quality and warmth to the Inner West, in a relaxed neighbourhood dining room that's perfect for a long, unhurried family lunch. Book early; Father's Day fills fast across all three venues.
















