Ribs & Barley Special

AVAILABLE EVERY TUESDAY

$39

Treat yourself to our Rib and Barley Night dinner special, available every Tuesday at our Pyrmont, Walsh Bay, and Haberfield restaurants. Enjoy a succulent beef short rib, slow-cooked for two days and basted in a flavorful honey habanero BBQ sauce, served alongside parmesan mascarpone potato puree. This hearty meal is perfectly paired with a refreshing glass of Byron Bay Lager.
Choose one of our weekly specials, claim your voucher and make a reservation at one of our unique steakhouses in Sydney.

DETAILS

Two Days Slow Cooked Beef Short Rib
Glass of Byron Bay Lager
Parmesan & Mascarpone Potato Puree

$39

Unique Restaurants, Premium Waterfront Steakhouses and Exclusive Dining Experience

Select a Venue

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PYRMONT

JOHNSTONS BAY

WALSH BAY

PIER 8/9

HABERFIELD

RAMSAY ST.

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Romantic | Waterfront | Heritage

Welcome to Elements Bar and Grill Walsh Bay, where culinary mastery meets the finest cuts of prime beef to create an exceptional dining experience that is both sophisticated and unforgettable. Our unwavering dedication to the art of grilling is complemented by our commitment to providing impeccable service. Set in an elegant and inviting ambience, dining at Elements Bar and Grill Walsh Bay is a truly indulgent experience that engages all the senses. Whether you are savouring our signature steaks or enjoying a selection of gourmet sides, every meal here is crafted to perfection, ensuring a memorable dining experience for all our guests.

LOOKING FOR SOMETHING ON A DIFFERENT DAY?

TAKE A LOOK AT OUR WEEKLY SPECIALS AVAILABLE ACROSS OUR SYDNEY RESTAURANTS, WE HAVE SOMETHING AVAILABLE FOR ALMOST EVERY DAY, WITH OPTIONS FOR ALL TO ENJOY.

Monday

Pasta and Pinot - $25 per person

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Tuesday

Rib and Barley Night - $39 per person

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Wednesday

Steak and Wine Night - $49 per person

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Thursday

Tomahawk with Tommy's - $119 (Serves 2-3)

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Friday

All You Can Eat Sirloin Steak - $99 per person

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Sunday

All You Can Eat Sunday Wagyu Roast - $69 per person

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Our Locations

Walsh Bay

Address:
Pier 8/9, 23 Hickson Rd, Millers Point, NSW 2000

Lunch Hours

Monday: 12 PM to 3 PM

Tuesday: 12 PM to 3 PM

Wednesday: 12 PM to 3 PM

Thursday: 12 PM to 3 PM

Friday: 12 PM to 5 PM

Saturday: 12 PM to 5 PM

Sunday: 12 PM to 5 PM

(Mon - Thur kitchen open until 2PM

Fri - Sun kitchen open until 4:30 PM)

Dinner Hours

Monday: 5:30 PM to 9 PM

Tuesday: 5:30 PM to 9 PM

Wednesday: 5:30 PM to 9 PM

Thursday: 5:30 PM to 9 PM

Friday: 5 PM to 10 PM

Saturday: 5 PM to 10 PM

Sunday: 5 PM to 6:30 PM

(Mon-Thur kitchen open until 8:30 PM

Fri-Sat kitchen open until 9 PM

Sun kitchen open until 5 PM)

Pyrmont

Address:
3 Harris St, Pyrmont, NSW 2009

Lunch Hours

Monday: 12 PM to 3 PM

Tuesday: 12 PM to 3 PM

Wednesday: 12 PM to 3 PM

Thursday: 12 PM to 3 PM

Friday: 12 PM to 5 PM

Saturday: 12 PM to 5 PM

Sunday: 12 PM to 5 PM

(Mon-Thurs Kitchen open until 2PM

Fri-Sun Kitchen open until 4:30PM)

Dinner Hours

Monday: 5:30 PM to 10 PM

Tuesday: 5:30 PM to 10 PM

Wednesday: 5:30 PM to 10 PM

Thursday: 5:30 PM to 10 PM

Friday: 5 PM to 11 PM

Saturday: 5 PM to 11 PM

Sunday: 5 PM to 10 PM

(Sun-Thurs Kitchen open until 8:30pm

Fri-Sat Kitchen open until 10:00pm)

Haberfield

Address:
217 Ramsay St, Haberfield, NSW 2045

Dinner Hours

Monday: 5:30 PM to 10 PM

Tuesday: 5:30 PM to 10 PM

Wednesday: 5:30 PM to 10 PM

Thursday: 5:30 PM to 10 PM

Friday: 5:30 PM to 11 PM

Saturday: 5:30 PM to 11 PM

Sunday: 5:30 PM to 10 PM

(Sun-Thurs Kitchen open until 8:30pm

Fri-Sat Kitchen open until 10pm)

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